• Restaurant

  • NOMINATED FOR THE WELSH FOOD AWARDS GASTRO PUB OF THE YEAR, 2015,2016 AND 2017
  • RESTAURANT IS OPEN, 6.30 TO 8.30

    last orders by 8pm

    CLOSED SUNDAY AND TUESDAY EXCEPT FOR PRE BOOKED RESERVATIONS ONLY

    RESERVATIONS ARE RECOMMENDED AS RESTAURANT IS SMALL

    SORRY THE RESTAURANT IS CLOSED 

    15TH OCTOBER ,12th AND 24TH NOVEMBER

     

     

     

  • MID WALES INN SAMPLE MENU

    STARTERS

     

    SOUP OF THE DAY  £3.95

    GARLIC MUSHROOMS £4.95

    ROCKET, BLUE CHEESE, PEAR AND WALNUT SALAD £4.95

    BREADED MOZZERLLA AND CAMEMBERT £4.95

    SHARED STARTER CHEESE, ONION RINGS £8.95

     

    MAIN COURSES

     

    SCAMPI, CHIPS  AND PEAS £8.95

    BEEF OR LAMB BURGER WITH BACON, CHEESE, SALAD, ONION RINGS AND CHIPS £8.95

    TRIO OF SAUSAGES WITH MASH OR CHIPS AND VEG £8.95

    CURRY WITH RICE OR CHIPS, POPPADUM AND CHUTNEY £8.95

    CHILLI  WITH WRAPS OR RICE £8.95

    FISH, CHIPS AND PEAS £9.50

    FISH CAKE, MASH AND VEG £9.50

    GAMMON, EGG, CHIPS AND PEAS £9.50

    HOME MADE PIE WITH CHOICE OF VEG £9.50

    RUMP STEAK WITH CHIPS, PEAS, MUSHROOMS AND ONION RINGS £15.50

     

    A CHILDREN'S  OR SMALL APPETITE MENU IS AVAILABLE

    ALSO A RANGE OF SNACKS AND LIGHT MEALS

     

    FOR ALLERGY OR SPECIAL DIETARY ADVICE PLEASE ASK BEFORE ORDERING, OUR STAFF WILL BE HAPPY TO HELP YOU.

     

    SMALL PARTIES OF UP TO 18 CAN BE CATERED FOR.

    BUFFETS ALSO AVAILABLE.

     

     SUNDAY LUNCH IS AVAILBLE ONCE A MONTH FROM OCTOBER TO MARCH BOOKINGS REQUIRED

    21ST OCT, 18TH NOV, 16TH DEC, 20TH JAN, 17TH FEB, 17TH MARCH.

    01597 870511